Dried Cranberries Recipes (2024)

Dried cranberries can be used in so many recipes. From drinks to desserts, dried cranberries add nutrition, flavor and color to any recipe. Check out these easy dried cranberries recipes

This post was oariginally published on July 29, 2016. Click here to get version 1 details

What can you make with dried cranberries?

Turns out, there are a gazillion recipes that use cranberries and each one is just as delicious as the other.

This collection includes recipes from me and my fellow dried cranberries enthusiasts.

Which one is your favorite?

Dried Cranberries Recipes (1)

Tips for working with dried cranberries

  • Always keep them refrigerated. They will loose their texture, melt and clump up if left at room temperature or hotter.
  • Keep dried cranberries in a sealed container or package. If you keep them in their original packaging, make sure that seal grip is closed
  • I like to transfer the dried cranberries in a mason jar and put them in the door of the refrigerator
  • I use up my dried cranberries within 2-3 months of opening them. In the past, I have found that they tend to become rubbery over time.
  • Did you know that you can rehydrate (AKA reconstitute) dried cranberries by simply soaking them in warm water for about 20 minutes? Rehydrated cranberries would be perfect in a pie filling recipe or a cranberry sauce recipe.

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Dried Cranberries Recipes (2)

Common questions

A simple thing as dried cranberries can have so many questions, right? Every time I look at a dried cranberry, a million questions jump to mind.

Here are a few questions I can answer about them. If you have more questions, feel free to contact me or comment below. I will do my best to find answers for you.

Are dried cranberries vegan?

I t depends on the brand. Most brands use white sugar when dehydrating cranberries which may or may not be cut with animal bones. Look for brands that use organic cane sugar or sweetened with organic apple juice.
Here are some brands that use vegan sugar
Thrive Market
Food To Live’s Dried Cranberries
Eden Foods’ Organic Dried Cranberries
Patience Fruit & Co whole dried cranberries
Organic Traditions’ Organic Dried Cranberries

Can dried cranberries be frozen?

Dried cranberries can be frozen, but, only if you are using them in a cooking recipe. For example, freeze them if you are baking cranberry bread or if you are putting them in a soup recipe.
Don’t freeze dried cranberries if you plan to use them in cold salad recipes or as toppings.
Dried Cranberries Recipes (3)

How to make dried cranberries?

Dried cranberries are made by heating them in the oven or boiling them stove top. Massachusetts Cranberries has a wonderful recipe on how to make them. Live Strong uses a dehydrator and no sweeteners in their method

What nutrients are in dried cranberries?

From what I have read, these are some of the best things about cranberries
– Packed with antioxidants
– Help with digestion
– Prevent gum disease
– Good for Kidneys
Source: Well + Good and Live Strong.

Have you checked out my guide on vegan diet?

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Recipes using dried cranberries

Dried cranberries should be enjoyed all year round. They have so much nutrition in them and they taste so good.

Here are some of my favorite dried cranberries recipes from my blog and from those of my fellow food bloggers. I broke them down to different categories to make it easier for you.

Visit the recipes, make them and be sure to leave a comment on those recipes saying how much you enjoyed them.

Salad Recipes

Topping them in salads is the easiest way to include them in your diet. Put it in almost any salad recipe and see how it instantly changes the salad for the better

Sweet kale salad

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Want to make kale taste better? Add dried cranberries to it and you will fall in love with kale.

This is a copy cat recipe from Whole Foods. They used to have (and may still have?) this sweet kale salad which was beyond delicious. I make it all year round and it never gets old.

Navy bean salad

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This is one colorful salad, wouldn’t you agree? I made it 3 years ago and it steals the show whenever I serve it.

The beauty of this salad is not just in its presentation. It is also in it’s simplicity. This recipe is all about just mixing ingredients without having to cook anything.

It will be your hassle free meal for Thanksgiving.

Vegan Stuffing with Sausage

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The cranberry adds a delicious sweetness to this tangy vegan stuffing recipe! I love how dried cranberries can completely alter the flavor of any recipe.

You won’t regret making this vegan stuffing recipe.

Vegan chicken cranberry salad

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No, there is no chicken in this salad. Instead, it has all delicious vegan ingredients that make a colorful and healthy salad recipe.

See how those cranberries make the chickn’ nuggets pop? I am drooling just looking at this recipe.

Spinach apple salad

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Just like in kale salads, cranberries make spinach taste so good! This salad by Erhardts Eats is made with more ingredients like apples and onions.

P/s: have you checked out my spinach salad recipe?

She uses feta cheese in this recipe which gives it such a delicious salty flavor. Can you just imagine how good the feta and cranberries taste together. You can make a vegan version of feta cheese, if you prefer a vegan salad.

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Snack recipes

Why not go beyond just the simple trail mix? Dried cranberries can be put into some very creative snack recipes.

These bloggers prove that they know how to harness the power of dried cranberries for a delicious snacks.

Trail mix bites

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You have never had trail mix like these bites! Soup Addict ground up delicious ingredients of trail mix and made bites out of them!

Very creative, right? Plus, you don’t need to turn on your oven for these bites. They are the perfect no-bake snacks

Triple ginger and cranberry biscotti

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How much better would your coffee taste if you ate it with this biscotti? There is something very special about baking biscotti at home.

This is a great way to start the day or perfect for afternoon tea. I love this homemade biscotti recipe by Baking Sense. She knows how to work cranberries into it!

I bet these scones will taste great with a tall glass of caramel macchiato, right?

Sweet tajin popcorn

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Until I saw this recipe by Beyond Measure Sustenance, I had no idea what Tajin spice existed. She makes her own recipe and you better believe that I will be making her recipe!

These popcorn is like nothing I have ever tasted. It looks so delicious! She describes the taste as “sweet, spicy, savory and tart!” That sounds like the best tasting popcorn.

I am definitely pinning this recipe to my “Popcorn Recipes that will make your grandma gasp” pinterest board.

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Main dishes

Kale curried red lentils

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Kale with curry flavors and dried cranberries! This is a delicious side dish that is ready in under 30 min.

This is a recipe made in one pan and it has lentils. There is a lot of protein in this recipe, so, vegans can rejoice!

Stuffed acorn squash

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Freshly roasted acorn squash and stuffed with wild rice. Finally, I topped it with dried cranberries for that cheerful red color!

This recipe is quickly becoming a family favorite because it’s so delicious and hearty. The acorn squash adds so much density to the recipe and stuffs you immediately.

Christmas salad

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Red and green are the staples of Christmas. The Greedy Gourmet used those colors in her Christmas rice which looks absolutely divine!

I wish I could put my spoon into pan and scoop out a huge spoonful of that rice. I would love to devour the whole pan in one sitting!

Rice pilaf with brussels sprouts

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Brussels sprouts and dried cranberries work so well together. They taste like heaven, especially when blended with wild rice.

This meals is a family favorite and I like it because it’s super easy to make. It can light up any Thanksgiving or Christmas dinner table.

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Side dish recipes

Stuffed persimmons with lentils

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This stuffed persimmon recipe is a sweet and tangy recipe. The tang is provided by the capers and the sweetness comes from the dried cranberries.

This is a hearty side dish that you can serve for Thanksgiving or as a light lunch. Whenever persimmons are in season, I find myself yearning for this recipe.

Brussels sprouts with potatoes

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Just like me, The Little Sunny Kitchen discovered that brussels sprouts and dried cranberries taste delicious when paired together.

She took this recipe a step further by adding baby potatoes to the mix! Her recipe couldn’t get any better than that!

P/S: I have a collection of baby potato recipes which are to die for!

Broccoli slaw

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Who said coleslaw is just for summer picnics? Joyous Apron has made a delicious fall coleslaw that is perfect for your Thanksgiving table!

I plan to use vegan mayo to make the dressing for this coleslaw. Together with apples and broccoli, this is going to be a delicious bowl of slaw!

Pumpkin salad

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Dining With Alice has shown me that pumpkin salad is the perfect side dish mainly because she oven roasted the pumpkins to perfection!

They have a caramelized texture which I love! It makes pumpkins taste so much better!

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Dessert recipes

Air fryer snowball cookies

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Let’s enjoy the delicious flavors of snowball cookies! You know you love them and you could easily eat a whole batch of them!

These snowball cookies are made in the air fryer, so, that makes life so much easier.

Baking snowball cookies is never been so much fun!

Cinnamon rolls with apples

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You have never had cinnamon rolls quite like these before. I shaped them in the form of a rose and topped them with dried cranberries and pistachios.

This is a fun recipe to make for mother’s day or for an eclectic brunch recipe.

White chocolate cranberry fudge

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Fudge is the universal dessert recipe that no one can resist! If you are one of those people who can resist fudge, you are seriously missing out on the best dessert!

Dancing Through The Rain made this fudge recipe in less than 10 min. Its as easy as throwing all the ingredients into a pan and letting it cool.

Cranberry oatmeal cookies

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In my younger days, I used to love oatmeal cookies! In those days, I could easily eat a dozen of the cookies and not break a sweat!

These cookies by Beyond The Chicken Coop remind me of the good old days. They even make me want to eat the whole dozen!

How about you? Can you eat a dozen (or a baker’s dozen?) of these cookies?

Pumpkin apple harvest muffins

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Usually, I am not a muffin fan which is why you haven’t seen them on my blog (yet!). However, I think I will make an exception for these pumpkin muffins by The Rising Spoon!

Her muffins look perfectly baked and they look so moist! These muffins should be made all year round!

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Why I “had to” create this collection

Do you have amazing friends who send you a dozen boxes of dried cranberries as part of a gag gift? If you don’t have such helpful friends, I will gladly give them to you!

For FREE!!! ????

Here is the lesson I learned: Don’t bellyache to my “friends-with-a-very-strange-sense-of-humor” about not having enough dried cranberries for a recipe!!

Back in 2016, I did just that! I whined and moaned to them about not having a cup of dried cranberries. Next thing I know, a very nice UPS delivery man was knocking on my door with 3 huge brown boxes!

So, this post is an ode to

  • An abundance of dried cranberries currently occupying my entire pantry
  • An ode to delivery drivers everywhere

And most important of all:

  • An ode to crazy, stupid, amazing, good friends!!

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Sharing is caring

Don’t be shy, chime in below in the comments. Let me hear your opinion on this recipe. If you enjoyed this, please give it 5 stars and share it on Facebook, Pinterest, and Twitter

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Version 1 of this collection

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This dried cranberries recipes collection was originally published on July 29, 2016 at 1:32am. See original post by clicking here

From time to time, I will go through old recipes to update the content. Sometimes, I update just the images and sometimes, I give the recipe a complete makeover

This dried cranberries post had only 10 recipes and they were all delicious. But, dried cranberries are in so many recipes, so, I thought it was time to update the post.

This post is easier to read because I put the recipes in categories. It will be easier to find the recipe you want and you can easily jump around in the post.

So, let me know what you think of this post and send me some of your favorite dried cranberry recipes. I just might include them in this post (with your permission)

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Dried Cranberries Recipes (2024)

FAQs

What can dried cranberries be used for? ›

Dried cranberries bring tart sweetness and a bit of candy-like chew to recipes. These berries pair well with fall and winter produce such as apples, butternut squash, and Brussels sprouts. But spicy sausage, hearty stew, grain salads, and (of course) sweets benefit from a heavy-handed scoop of them, too.

Should dried cranberries be soaked before baking? ›

Rehydrate the fruits: Dried fruits can be quite hard and dry, so it's often a good idea to rehydrate them before adding them to your baked goods. To do this, simply soak the dried fruits in warm water or fruit juice for 15-20 minutes until they are plump and tender.

Is it healthy to eat dried cranberries everyday? ›

Excessive consumption of dried cranberries may cause an upset stomach, diarrhoea, and nausea. It may also increase the risk of kidney stones in predisposed individuals. We recommend a quarter-cup of dried whole cranberries and 2 tablespoons of cranberry powder daily.

Are Craisins and dried cranberries the same thing? ›

Dried cranberries may be marketed as craisins due to the similarity in appearance with raisins, although the word "Craisin" is a registered trademark of Ocean Spray. Craisins were introduced as part of a packaged cereal produced by Ralston Purina in 1989.

What is the best way to eat dried cranberries? ›

Fresh, raw cranberries are the healthiest. If they're too sour for you, you can still enjoy sweetened versions as part of a healthy diet. Eat dried cranberries with low-sugar foods, such as plain yogurt, oatmeal, or nuts. If you prefer juice, you can sip a glass of 100% cranberry juice (not “juice co*cktail”).

Do dried cranberries go bad? ›

In a sealed container, dried cranberries can be stored up to one (1) year at room temperature. They must be kept in a cool, dark place. Dried cranberries may also be kept in the freezer for a period up to 1 year.

Should dried cranberries be refrigerated after opening? ›

The key to prolonging the shelf life of dried fruit is storing it in an airtight container. An airtight seal prevents moisture from getting inside and will keep bacteria at bay. After opening the package, putting the bag of dried fruit in the refrigerator or freezer will dramatically increase its shelf life.

Can I use Craisins instead of cranberries? ›

Yes, Craisins® Sweetened Dried Cranberries work well in baked goods; however, there is a 1/4 cup (60 mL) difference in measurement. If a recipe calls for one cup of fresh cranberries you should use 3/4 cup (175 mL) of Craisins®. Craisins® should not be used in cooked sauces.

Do you need to refrigerate dried cranberries? ›

Craisins® Dried Cranberries should be tightly sealed in their original package and stored in a pantry or cupboard at room temperature or frozen for one year in a freezer bag.

Who should not eat dried cranberries? ›

Some studies have shown that cranberry might interacts with the anticoagulant (blood thinner) such as warfarin. Thus, you must discuss your ongoing medications and inform your doctor if you are already on blood thinners like warfarin before consuming dried cranberries.

Why should cranberries not be eaten raw? ›

Is it safe to eat cranberries raw? Cranberries are generally considered safe whether they are cooked or raw. However, because of their notoriously bitter, sharp taste, most people prefer not to eat them raw or unsweetened. This bitterness is due to the high tannin content of cranberries.

Are dried cranberries good for your bowels? ›

Improves Digestion

Cranberries are high in natural fiber and contain about 4.6 grams per serving. This hit of fiber keeps your digestive tract moving along and prevents constipation. It also keeps you full, preventing afternoon sugar cravings and too much snacking.

What are the side effects of dried cranberries? ›

Cranberries come under the category of GRAS (generally regarded as safe), but consumption in large amounts can cause upset stomach and diarrhoea in young children. Concentrated extracts of cranberries contain a high amount of oxalates. Oxalates are a risk factor for kidney stones when consumed in high amounts.

Why are dried cranberries so expensive? ›

Low carry-over stocks and the prospect of a relatively small crop have caused spot market prices for dried cranberries to increase significantly in recent months. There is no relief in sight any time soon.

Which is healthier raisins or dried cranberries? ›

Our Pick: Raisins

In this nutrition faceoff, raisins win because they offer a high amount of potassium and have no sugar added. Practically speaking, both raisins and dried cranberries can be part of a diet consisting of minimally processed foods.

What can I eat dried cranberries with? ›

Dried Cranberry
  • Air-Fryer Brussels Sprouts Salad With Spiced Maple Vinaigrette. ...
  • The Best Vegetarian Stuffing Ever. ...
  • Maui Kale Salad With Sweet Onion Dressing. ...
  • White Chocolate Fruitcake Bars. ...
  • Pecan-Cranberry Galette. ...
  • Roasted Carrot, Brussels Sprout, and Cranberry Salad. ...
  • Chewy No-Bake Grain and Oat Bars. ...
  • Bosc Pear Salad.

Can dried cranberries be eaten raw? ›

Is it safe to eat cranberries raw? Cranberries are generally considered safe whether they are cooked or raw. However, because of their notoriously bitter, sharp taste, most people prefer not to eat them raw or unsweetened. This bitterness is due to the high tannin content of cranberries.

Can we eat dried cranberries directly? ›

Cranberries are widely consumed dried, as a juice, or in supplements. They're a good source of a few vitamins and minerals — and exceptionally rich in several unique plant compounds. Some of these compounds may help prevent UTIs, stomach cancer, and heart disease.

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